mardi 29 mai 2012

Les champions de la grande consommation face à... - LSA

Les champions de la grande consommation face à... - LSA:







Les champions de la grande consommation face à...
LSA
Déjà, en suivant au plus près les évolutions des habitudes de consommation. « L'expérience de consommation change en même temps que les clients, prévient Thomas Huebner, directeur exécutif de Carrefour Europe. Le modèle de la famille traditionnelle ...


Ta poubelle au microscope - la Nouvelle République

Ta poubelle au microscope - la Nouvelle République:



la Nouvelle République





Ta poubelle au microscope
la Nouvelle République
... que son comportement s'apparente à celui de beaucoup d'autres qu'elle a été retenue par la Sepant pour participer, à l'instar d'une quinzaine d'autres, à une opération pilote visant à tester l'évolution de sa production de déchets alimentaires.


L'application effective des règles de concurrence dans toute l'UE ... - Fenêtre sur l'Europe

L'application effective des règles de concurrence dans toute l'UE ... - Fenêtre sur l'Europe:







L'application effective des règles de concurrence dans toute l'UE ...
Fenêtre sur l'Europe
À chaque niveau de la chaîne d'approvisionnement alimentaire, lorsqu'un comportement anticoncurrentiel apparaît, les autorités de la concurrence interviennent rapidement pour y mettre fin. Mais ce champ d'intervention pourrait être approfondi : ainsi, ...

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Les Français face à l'alimentation : une spécificité qui s'affirme - Toute la diététique !

Les Français face à l'alimentation : une spécificité qui s'affirme - Toute la diététique !:



Toute la diététique !





Les Français face à l'alimentation : une spécificité qui s'affirme
Toute la diététique !
[3] Enquête Fondation d'Entreprise Nestlé France 2011 : « Manger : mode d'emploi, évolution des comportements alimentaires pendant la dernière décennie. On peut aussi consulter Claude Fischler.


Le Site Marketing nous présente ses études sur le drive et les e ... - agro-media.fr

Le Site Marketing nous présente ses études sur le drive et les e ... - agro-media.fr:







Le Site Marketing nous présente ses études sur le drive et les e ...
agro-media.fr
Le Site Marketing a publié deux études, baptisées PanoDrive et ShopperDrive, qui analysent d'une part l'évolution des drives en France et d'autre part la perception du drive par les e-shoppers qui le fréquentent et leurs comportements d'achat.


Céphalopodes congelés, conserves de pélagiques, poisson frais et ... - L'Opinion

Céphalopodes congelés, conserves de pélagiques, poisson frais et ... - L'Opinion:







Céphalopodes congelés, conserves de pélagiques, poisson frais et ...
L'Opinion
Cette concentration sur ce marché s'explique, notamment, par l'éloignement géographique et l'absence de logistique de transport. On note également une concentration sur le marché japonais où le congelé représente 76% de la valeur totale des ...

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Opportunities Abound In EMs For Yakult (Asia Pacific Food and Drink Insight)

Opportunities Abound In EMs For Yakult (Asia Pacific Food and Drink Insight): Recent financial results of Japanese probiotic and fermented drink producer Yakult Honsha are in line with our view that growth opportunities abound in the Asian functional food and drink (F&D) sector. Yakult manufactures and distributes its fermented milk drink Yakult in Hong Kong, Singapore, Indonesia, Australia, Malaysia, Vietnam, India, China and other countries. The potential of the Asia Pacific functional F&D markets is clearly within the sights of Danone as it seeks to increase its stake in Yakult. However, Yakult has reportedly said that it does not want Danone to increase its stake on concerns that it may compromise its independence. Given Yakult's strong fiscal position, we believe it is well positioned to pursue expansionary growth across emerging markets (EMs).


NEW NATURAL YOGHURT LIQUEUR FROM BOLS

NEW NATURAL YOGHURT LIQUEUR FROM BOLS:
Maxxium UK is set to launch the first ever natural yoghurt liqueur to the UK market, developed by cocktail liqueur and spirits producer, Lucas Bols.
Bols Natural Yoghurt Liqueur is made with 100% fresh white yoghurt and is the first innovation of its kind.
It is a sweet-sour liqueur which be served chilled or used as an ingredient in most drinks and cocktails, complementing other Bols liqueurs, soft drinks and juices.
Available from May to both the on and off trade, Bols Natural Yoghurt Liqueur is designed to be versatile and mixable in the cocktail category.
Bols Natural Yoghurt Liqueur is 15% ABV and sold in a specially coated 500ml bottle.
Maxxium UK marketing controller for specialities, Johna Penman said:
“Lucas Bols is the first and only company in the world to launch a 100% natural yoghurt liqueur.

“It is an exciting development for the UK, offering a premium and versatile alternative to the on trade, promoting creativity and increasing profit opportunities for licensees.

“The launch provides a fresh and natural alternative to traditional cream liqueurs and its versatility will give a twist to existing cocktails, making great drinks taste better.”
Bols Natural Yoghurt Liqueur has already been launched in a number of markets around the world, including China, Russia, Ireland and Bulgaria.
Its RRP is in line with other Bols liqueurs at £10.95 and it has already secured listings in three wholesale accounts, Waverley TBS, Morton’s and Wallaces Express.
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KARYATIS SEAFOOD SALAD LAUNCHES IN TIME FOR SUMMER

KARYATIS SEAFOOD SALAD LAUNCHES IN TIME FOR SUMMER:
Karyatis seafood salad is the latest addition to Karyatis’ range of meze products.
Morsels of shellfish and crustaceans including squid, baby octopus, cuttlefish, mussels and prawns are lightly dressed in sunflower oil with a hint of parsley and garlic.
This seafood selection has been put together to make an appetizer or entrée when served with seafood sauce and is also designed for alfresco style eating.
Serving suggestions include serving with a bowl of Marie- rose sauce for dipping or with a green salad for a light lunch.
The  new seafood salad comes in a 200g jar and is available from Sainsbury’s and online at www.odysea.com.
The Food and Drink Innovation Network is hosting a seminar entitled ‘The Mediterranean Diet - The Next Big Trend” looking at the rise and rise of Mediterranean food and drink.
For more information or to book a place click here to visit the website.

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MALIBU LAUNCHES SUMMER CAMPAIGN WITH THE RETURN OF THE ‘MALIBUTIQUE’

MALIBU LAUNCHES SUMMER CAMPAIGN WITH THE RETURN OF THE ‘MALIBUTIQUE’:
This summer Malibu is amplifying its marketing activity by expanding its ‘Malibutique’ concept, joining forces with brand partners, and launching a new Facebook app.
The brand’s digital campaign is focusing on getting girls ready for a night out – and will be bringing it to key shopping areas of Cardiff, Liverpool and Birmingham from 28th June – 15th July.
The ‘Malibutique’ concept serves as a dressing room, helping consumers to get ready for a night out by sampling the latest fashion and beauty products while drinking Malibu summer cocktails.
Partner brands include ghd, Fake Bake, Models Own and heat magazine, which all resonate with Malibu’s target audience, 18-34 year old females.


The brand’s digital campaign is focusing on getting girls ready for a night out

Each brand partner will offer treatments for consumers, including personal wardrobe consultations with heat magazine’s Style team, with tips on colours, styles and key accessories to look out for over the summer months.
In addition to their involvement in ‘Malibutique’, the brands will be partnering with the Caribbean rum brand to create offers both on-line and off-line – with the first ‘gift with purchase’ already running between Malibu and Models Own in select on-trade accounts.
heat magazine will also be running a Malibu-sponsored summer mini-mag in its 29th May issue, with further style advice, drinks inspiration and competitions.
A series of Malibu advertorials will run in the main magazine over the summer.
Malibu is building on its digital strategy by launching a new Facebook application, Malibu VIP, with creative digital agency, Zone.
Available on www.facebook.com/malibuUK, the app is a gamified loyalty programme for Malibu fans and contains Malibu content including drinks recipes, games, style articles and giveaways.
Each time a Malibu fan interacts with the brand on the Malibu VIP app via the MalibuUK Facebook page (by playing a game, reading an article or participating in a giveaway offer), they receive VIP points and gain ‘status’ from Malibu Mover and Shaker, all the way to Idol and ultimately, Legend.
Some content is locked to users with low status but can be accessed by gaining more points. Examples of content include giveaways of this season’s most fashionable designer handbags.
Commenting on Malibu’s summer initiatives, Patrick Venning, Marketing Director at Pernod Ricard UK, said:
“Our Malibutique pop-up was a huge success in London, Manchester and Birmingham last year attracting over 12,000 target consumers, and we are excited to be bringing it to two new cities this summer.

“Malibutique serves as a relevant and engaging platform for us to showcase Malibu’s versatility to our target audience who love music, fashion and exploring the latest styles for their social get-togethers.

“The new Malibu VIP Facebook app will act as a platform for us to continue engaging loyal fans of the brand, whilst also exciting new target consumers with drinks inspiration and topics that they enjoy reading about and sharing.”
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  1. MALIBU LAUNCHES NEW ON-TRADE SUMMER CAMPAIGN

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STRONGBOW LAUNCHES PEAR CIDER TO COMPETE WITH STELLA

STRONGBOW LAUNCHES PEAR CIDER TO COMPETE WITH STELLA:
Pear cider is set to become a battleground for two of Britain’s biggest drinks brands.
Days after AB InBev announced it was launching a pear version of Stella Artois Cidre Strongbow is entering the same market.
The launch is expected to be officially announced next month.
Stella Artois Cidre Pear will be sold in individual 568ml bottles and six-bottle cases across retail.
Its launch has been welcomed by some of the UK’s leading cidermakers, who said it could “breathe life” into pear ciders and perries.
Pear cider was under-represented in the UK but Cidre had the potential to unlock further growth, said Westons head of marketing Ian Lewis:

“Consumers are still not as sure about pear as they are about apple.

“Cidre brought a lot of new consumers into the category, so if they can do the same job on pear, it will stimulate interest in the category.”
Aspall also welcomed investment in the category, partner Henry Chevallier Guild said:
“If pear cider broadens consumers’ experience and breathes further life into traditional perries, I’m all for it,”
Mintel global drinks analyst Jonny Forsyth said:

“AB Inbev’s success in attracting lager drinkers to Cidre had limited the harm inflicted on Magners last year, but its Cidre Pear went head to head with C&C’s offering.

”It is a threat to Magners Pear Cider in particular.
“I expect it to do very well and not necessarily cannibalise its own sales as the sweeter flavour attracts a different type of user.”
Magners said it welcomed anything that would benefit the market and bring more consumers to the category.

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  1. MAGNERS INTRODUCES PEAR CIDER

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CONFECTIONERY SALES UPLIFT OVER JUBILEE WEEKEND

CONFECTIONERY SALES UPLIFT OVER JUBILEE WEEKEND:
The Local Government Association has today confirmed receipt of 10,000 applications for Jubilee street parties, twice the number requested for last year’s Royal Wedding.
And Mars Chocolate is urging retailers to take advantage of this significant treats-based sales opportunity.
A Mars Chocolate YouGov survey shows British adults will spend £334m more over the Jubilee Bank holiday, compared to a regular weekend, on treats, food and alcohol.
Other Jubilee spending findings from the Mars Chocolate survey includes:
· Almost 1 in 7 (15%) British adults anticipate spending more on confectionery over the Jubilee bank holiday compared to a regular weekend
· More British adults say they plan to purchase additional food, drinks and snacks for celebrations during the Jubilee (25%) and the Euros (18%), than during the Olympics (14%)
· Almost one in five (18%) British adults say they are more likely to notice and purchase products labelled ‘Made in Britain’ given the British focus of the events
· Almost one in five (18%) British adults favour their local convenience stores for sweets and treat purchases for celebrations at home
Bep Dhaliwal, Trade Communications Manager, Mars Chocolate said:

“The weather is finally warming up and Jubilee celebrations are promising to be the first jewel in a crown of multiple British retail opportunities this summer.



Mars has also announced the launch of M&M’s Limited Edition Union Jack pack

“Savvy retailers will already have plans in place to take advantage of these collective celebratory opportunities.
“But it’s not too late to take advantage of the Jubilee weekend and the bumper number of applications for street parties and gatherings taking place across the UK.
“Retailers are advised to site bestselling confectionery next to the beer, wines and spirits fridge or with soft drinks or crisps to really capitalise on the occasion.”
To capitalise on this British summer, Mars has also announced the launch of M&M’s Limited Edition Union Jack pack, containing only red, white and blue peanut M&M’s.
With Union Jack branded packaging, the Limited Edition packs aim to highlight Mars’ British Heritage, as the company prepares to celebrate 80 years of manufacturing in the UK.
M&M’s® Union Jack packs are now available for a limited eight week period and the numerous other British events being held this summer.
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CRAVENDALE LAUNCHES NEW FOOD-TO-GO PRODUCT

CRAVENDALE LAUNCHES NEW FOOD-TO-GO PRODUCT:
Cravendale is expanding into the food-to-go category for the first time this May, launching a brand new 500ml bottle into the fixture.
On shelf now, the new format represents the first time Cravendale will moveaway from the dairy fresh food fixture, with 500ml PET bottles.
The brand has growth plans and by 2016, Cravendale would like small formats to make up a significant part of Cravendale volume.
This launch aims to give Cravendale the opportunities to reach new markets for the first time as well as engaging with a new customer base.
Cravendale has also teamed up with Ginsters for the launch to offer the brand’s first meal deal.
500ml will be available to buy with a Ginsters pasty for £2.50 at Rontec Forecourts from June.
Cravendale 500ml bottles are available at an RSP of £0.75 in whole, semi-skimmed and skimmed variants and are on shelf in the food-to-go fixtures at Asda.
500ml is also available in milk fixtures across Waitrose, Shell, Esso, Rontec, Budgens and Londis and Cravendale is in discussions with other retailers regarding food to go listings.
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TESCO RE-LAUNCHES OWN-LABEL READY MEALS

TESCO RE-LAUNCHES OWN-LABEL READY MEALS:
Tesco is re-launching its line-up of ready meals in the latest major change to its own-label offer.
The retailer said the multimillion-pound revamp, which features new packaging, would improve food quality, beginning with 300 Indian, Oriental and Tex-Mex lines.
Tesco also claimed diners would get 20% more meat in the revamped ready meals, which will debut on promotion at two for £5.
To support the launch a national radio and poster campaign will focus on the 20% claim.
A second phase later this year will overhaul another 700 ready meals, including some vegetarian lines.
Category buying manager David Harman said:
“This is a really big overhaul for our ready meals.

“As well as adding more meat, we’ll be using higher quality sauces, herbs, pasta and rice – all at no extra cost to customers.

“Ready meals are a massively popular part of our fresh food ranges, and we’re really pleased to be able to give our customers even more for their money.”
Tesco recently gave its pioneering Value line an overhaul, rebranding hundreds of products under the Everyday Value banner.
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MARIANI BEEF JERKY LAUNCHES IN THE UK

MARIANI BEEF JERKY LAUNCHES IN THE UK:
Mariani Foods, premium Australian beef jerky brand, has announced the launch of its soft beef jerky into the UK market.
Mariani has been producing premium jerky for over 30 years and supplying into the Australian, Asian and Middle Eastern markets.
This month the company is launching into the UK market with their soft beef jerky, which is 95% fat free and unlike most of the harder jerky’s currently available.
The company has plans to extend their range into the UK over the next few months.
The introduction of soft beef jerky first is a strategic move to bring something new to the category and in doing so introducing the UK consumers about different textures and flavour jerky can offer.
Mariani soft beef jerky is made from selected free roaming grass fed cattle; the beef is hand cut to ensure the right thickness and to enhance the flavour.
The RRP for Mariani Soft Beef Jerky is £1.99 and is available nationally in Tesco and Costco stores as well as selected independent wholesalers and petrol forecourt chains.
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Pourquoi nos magasins sont plus chers qu'en France et aux Pays-Bas - Le Vif

Pourquoi nos magasins sont plus chers qu'en France et aux Pays-Bas - Le Vif:



Le Vif





Pourquoi nos magasins sont plus chers qu'en France et aux Pays-Bas
Le Vif
Mais l'enquête du SPF Economie ne tenait pas compte des produits frais ni des produits de marque propre qui représentent 30 et 25 % du panier des ménages, nuance l'administrateur délégué de Comeos. D'autres études récentes commissionnées par des ...

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Les traditionalistes au paradis du petit-déjeuner - Quotidien du Peuple

Les traditionalistes au paradis du petit-déjeuner - Quotidien du Peuple:







Les traditionalistes au paradis du petit-déjeuner
Quotidien du Peuple
Les habitants faisaient la queue pour le petit déjeuner le plus connu de Shanghai, « les quatre rois célestes », tôt avant-hier matin, dans le premier point de vente de petit-déjeuner agréé de la ville lancé par un marché de produits frais.

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Danone cherche la recette pour relancer Actimel - Le Figaro

Danone cherche la recette pour relancer Actimel - Le Figaro:



Le Figaro





Danone cherche la recette pour relancer Actimel
Le Figaro
«Nous sommes en train de relancer Actimel en lui donnant un second souffle, explique au Figaro François Rillet, directeur marketing de Danone Produits Frais France. Nous avons revu sa recette, son emballage et sa communication.» Il ya urgence.


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New Food Trends Mix with Fresh Cocktails at National Restaurant ...

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How Peapod Is Revolutionizing the Grocery Shopping Process with ...

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Qualité de l'alimentation - RSS-INFO.fr

Qualité de l'<b>alimentation</b> - RSS-INFO.fr: L'observatoire de la qualité de l'alimentation (Oqali) a pour missions de centraliser et traiter les données nutritionnelles, économiques et (...) ... permettre de mesurer et de rendre publics les résultats des efforts des secteurs alimentaires. Ce suivi renforce de manière durable l'action des pouvoirs publics. il doit inciter les filières agroalimentaires à aller dans le sens des objectifs de santé publique (moins de sucre, moins de sel, etc) et des attentes des consommateurs.

Design et marketing des produits alimentaires : quelles sont les ...

Design et marketing des produits <b>alimentaires</b> : quelles sont les <b>...</b>: Véritable enjeu stratégique pour les entreprises agro-alimentaires, il pose la question de sa valorisation au sein des organisations et de son acceptabilité auprès des consommateurs qui voient leurs attentes bouleversées.

Commerce associé : la reprise se confirme - Franchise

Commerce associé : la reprise se confirme - <b>Franchise</b>: Les réseaux associés du secteur alimentaire (Intermarché, E.Leclerc, Système U…) affichent la plus forte croissance, avec un chiffre d'affaires hors carburant en hausse de 4,6 %. Avec carburant, il s'accroît de 7,8 %, à plus de ...

Factoring Financing For Retail Food Brokers

Factoring Financing For <b>Retail Food</b> Brokers: Most food retail brokers sell their products on credit. Basically, they have to offer their commercial customers up to 45 days (or even 60 days) to pay their invoices. This is a conventional way of doing business and most large ...

Ifop - Compléments Alimentaires : quelles opportunités pour doper ...

Ifop - Compléments <b>Alimentaires</b> : quelles opportunités pour doper <b>...</b>: Qui sont les consommateurs de compléments alimentaires (profil sociodémographique, mode de vie, valeurs…) ? Qui sont les ... Quelles sont les attentes à l'égard des compléments alimentaires ? Quelles sont les cibles ...

How to Change your Eating Habits

How to Change your Eating <b>Habits</b>: You start a new diet. You start eating your new food and you think, “Oh god this is terrible! I'd rather eat McDonald's.” And so your subconscious mind says “this is too painful – we can't let him do this!” And in a few days you ...

Creative Grocery Shopping The “New Normal” Post-Recession

Creative Grocery <b>Shopping</b> The “<b>New</b> Normal” Post-Recession: Grocers and consumer-packaged goods (CPG) manufacturers are still figuring out how to navigate the post-recession economy, but consumers have it down: They are finding any.

The influence of early eating habits in children | The Skeptical Dad

The influence of early eating <b>habits</b> in children | The Skeptical Dad: The influence of early eating habits in children ... Also, there may be a sensitive period between 6-9 months in which to introduce new flavours and textures, after which it becomes harder for the child to accept a new food.

Cap au Sud pour Compagnie des Glaces - Franchise COMPAGNIE ...

Cap au Sud pour Compagnie des Glaces - <b>Franchise</b> COMPAGNIE <b>...</b>: Le réseau de franchise lié au glacier artisanal savoyard Compagnie des Glaces annonce l'ouverture de deux nouvelles unités. Compagnie des Glaces ... Demander une documentation aux franchises du secteur Alimentaire ...

Les attentes des fédérations sectorielles | midipress

Les <b>attentes</b> des fédérations sectorielles | midipress: La CGEM a, d'ores et déjà, pris acte des attentes de plusieurs fédérations sectorielles, qui sont au nombre de 30 et qui couvrent toutes les activités économiques du Royaume, afin d'enrichir leur plateforme d'action et ... Quant aux membres de la Fédération nationale de l'agro-alimentaire, ils revendiquent un soutien plus urgent et plus concret à la production industrielle, sinon, disent-ils, la consommation pourrait se tourner de plus en plus vers les produits importés.

Top 10 Consumer Trends for 2012: Weight as a Hot Topic - Analyst ...

Top 10 <b>Consumer Trends</b> for 2012: Weight as a Hot Topic - Analyst <b>...</b>: Obesity is a major global health challenge, enhanced by lifestyle changes such as more sedentary lives, the growth of convenience food and snacking, a consumer feeling that the problem belongs to others, the greater use of ...

New eating habits - tee shirt - un tee shirt laFraise original de Graja

<b>New</b> eating <b>habits</b> - tee shirt - un tee shirt laFraise original de Graja: Un tee shirt original: << New eating habits - tee shirt >> par Graja. Un beau tee shirt unique réalisé par un illustrateur confirmé et voté par la communauté d'acheteurs.

Responsable Etudes de Consommation Parfumerie Fine à ...

Responsable Etudes de Consommation Parfumerie Fine à <b>...</b>: Avec une présence dans plus de cinquante pays et un chiffre d'affaires de 3,2 milliards d'Euros, le Groupe Givaudan est le leader de l'industrie de la parfumerie et des arômes alimentaires. ... nos clients dans leurs sélections de parfum, notre équipe Consumer Market Research Parfumerie Fine étudie toutes les données émanant des attentes des consommateurs et, à partir des résultats de tests parfums, apporte son expertise aux commerciaux et à nos clients.

RAPID' CROQ : Une franchise d'alimentation et accessoires pour animaux - AC Franchise

RAPID' CROQ : Une franchise d'alimentation et accessoires pour animaux - AC Franchise:







RAPID' CROQ : Une franchise d'alimentation et accessoires pour animaux
AC Franchise
La franchise Rapid Croq', c'est d'abord un concept de vente innovant sur le secteur animalier : celui de la livraison à domicile des croquettes pour chiens. Son objectif : devenir le distributeur N°1 sur le marché des enseignes et franchises d'aliments ...


Food Revolution Day, 24h avec Jamie Oliver ! - Le Nouvel Observateur

Food Revolution Day, 24h avec Jamie Oliver ! - Le Nouvel Observateur:



Le Nouvel Observateur





Food Revolution Day, 24h avec Jamie Oliver !
Le Nouvel Observateur
“One Day“ et 30 idées pour mobiliser le monde entier et changer ses habitudes alimentaires en mode sain bon et durable. Le rendez-vous c''est demain et c'est le pari de Jamie et de sa fondation pour manger bien, tout simplement !
Food Revolution Day : Paris vante la cuisine bonne et saine France Soir

3 autres articles »

Franchise écologie : L'eau Vive poursuit son développement - Toute-la-Franchise.com (Communiqué de presse)

Franchise écologie : L'eau Vive poursuit son développement - Toute-la-Franchise.com (Communiqué de presse):



Toute-la-Franchise.com (Communiqué de presse)





Franchise écologie : L'eau Vive poursuit son développement
Toute-la-Franchise.com (Communiqué de presse)
Franchise Bio dans le département de l'Isère Un nouveau point de vente en Isère L'enseigne spécialisée dans la vente de produits naturels (alimentation, produits de beauté ou encore d'entretien…) ouvre un nouveau point de vente à Bourgoin-Jallieu .


CROQUETTERIE (LA) NUTROLOGIE ANIMALIERE : L'enseigne d ... - AC Franchise

CROQUETTERIE (LA) NUTROLOGIE ANIMALIERE : L'enseigne d ... - AC Franchise:


CROQUETTERIE (LA) NUTROLOGIE ANIMALIERE : L'enseigne d ...
AC Franchise
Créé depuis plus de douze ans, la franchise La Croquetterie se présente comme le premier et unique réseau de professionnels en nutrologie animalière. Elle offre à ses adhérents, sur le marché du commerce alimentaire spécialisé, un concept innovant en ...

Vous êtes iciAccueil FranceQuel avenir pour l'agneau bio ? - l'Agriculteur Normand - l'Eure Agricole

Vous êtes iciAccueil FranceQuel avenir pour l'agneau bio ? - l'Agriculteur Normand - l'Eure Agricole:

l'Agriculteur Normand - l'Eure Agricole


Vous êtes iciAccueil FranceQuel avenir pour l'agneau bio ?
l'Agriculteur Normand - l'Eure Agricole
Impossible aujourd'hui de passer à côté du logo vert AB dans les grandes surfaces, sur les marchés ou dans les magasins spécialisés. Encore marginaux il ya dix ans, les produits issus de l'agriculture biologique sont désormais consommés par presque la ...

Habitudes alimentaires et diabète de type 2 - Toute la diététique ! pro

Habitudes alimentaires et diabète de type 2 - Toute la diététique ! pro:


Habitudes alimentaires et diabète de type 2
Toute la diététique ! pro
L'objectif de cette étude prospective était d'examiner le lien entre habitudes alimentaires et risque de diabète de type 2 chez les hommes. A partir de 1992, une cohorte de 29 206 hommes américains ne présentant ni diabète de type 2, ...

Cure de santé pour la charcuterie - LSA

Cure de santé pour la charcuterie - LSA:

LSA


Cure de santé pour la charcuterie
LSA
Imaginer une charcuterie maigre et à faible teneur en sel en grandes surfaces, difficile à croire il ya encore dix ans. Aujourd'hui, ce segment est en plein boum, les MDD enchaînent le pas aux marques plus ou moins vite. Décryptage de ces allégations ...

et plus encore »

Alter Eco : "Moins de marketing, et plus de revenus pour le ... - France Info

Alter Eco : "Moins de marketing, et plus de revenus pour le ... - France Info:


Alter Eco : "Moins de marketing, et plus de revenus pour le ...
France Info
Son entreprise, Alter Eco, est le leader français du secteur pour l'alimentation. Peut-on faire des bénéfices, comme une entreprise "normale", tout en rémunérant plus les producteurs, afin qu'ils puissent vivre décemment ? Réponse de Nicolas Mounard ...

GLUP'S : Le réseau accueille de nouveaux franchisés à Amiens - AC Franchise

GLUP'S : Le réseau accueille de nouveaux franchisés à Amiens - AC Franchise:


GLUP'S : Le réseau accueille de nouveaux franchisés à Amiens
AC Franchise
Une nouvelle adresse sur le créneau des franchises d'alimentation spécialisée ! Depuis 1993, l'enseigne Glup's propose une variété de bonbons en vrac sur un concept de franchise original destiné aux enfants comme aux adultes.

Pour bien maigrir, réorganisez votre vie de famille ! - Atlantico.fr

Pour bien maigrir, réorganisez votre vie de famille ! - Atlantico.fr:


Pour bien maigrir, réorganisez votre vie de famille !
Atlantico.fr
Là, vous leur expliquez pourquoi vous souhaitez faire évoluer vos habitudes alimentaires. Vos proches doivent savoir combien leur aide et leur soutien seront précieux. Il est d'autant plus important de les prévenir qu'ils vont eux aussi profiter de ...

Manhatann's Hot Dog : Dégustez un bout de rêve américain - meltyFood

Manhatann's Hot Dog : Dégustez un bout de rêve américain - meltyFood:

meltyFood


Manhatann's Hot Dog : Dégustez un bout de rêve américain
meltyFood
Ce concept de restauration présente l'avantage indéniable d'offrir une alimentation de proximité, pratique, bon marché et rapide. Un concept adapté aux nouvelles habitudes alimentaires et au raccourcissement de nos pauses déjeuners !

et plus encore »

L'application KFC France disponible sur Androïd - Toute-la-Franchise.com (Communiqué de presse)

L'application KFC France disponible sur Androïd - Toute-la-Franchise.com (Communiqué de presse):

Toute-la-Franchise.com (Communiqué de presse)


L'application KFC France disponible sur Androïd
Toute-la-Franchise.com (Communiqué de presse)
La franchise KFC sonde les habitudes alimentaires des Français L'enseigne de restauration rapide KFC a commandé une enquête à l'institut BVA pour connaitre les mœurs des Français en termes d'alimentation. Réalisé les 2 et 3 décembre dernier sur un ...